That Old Country Music
€16.95Barry’s lyric intensity, the vitality of his comedy, and the darkness of his vision recall the work of masters of the genre like Flannery O’Connor and William Trevor, but he has forged a style which is patently his own.
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Barry’s lyric intensity, the vitality of his comedy, and the darkness of his vision recall the work of masters of the genre like Flannery O’Connor and William Trevor, but he has forged a style which is patently his own.

Not only a collection of good things to eat, showcasing the best of Irish seasonal produce from Rustic Chicken, Swiss Chard and Tarragon Tart to Blackberry and Sweet Geranium Posset, The Joy of Food is also a celebration of everything Rory is passionate about: first-rate ingredients, simple and respectful cooking techniques and the absolute pleasure that comes from enjoying and sharing the result. Accompanying the recipes are Rory’s charming original illustrations and personal essays in praise of everything from hazelnuts to the humble hen. The Joy of Food is, quite simply, a book for every food lover’s home.


WINNER OF THE ORANGE WOMEN’S PRIZE FOR FICTION
Greece in the age of heroes. Patroclus, an awkward young prince, has been exiled to the court of King Peleus and his perfect son Achilles. Despite their differences, Achilles befriends the shamed prince, and as they grow into young men skilled in the arts of war and medicine, their bond blossoms into something deeper – despite the displeasure of Achilles’s mother Thetis, a cruel sea goddess.
But when word comes that Helen of Sparta has been kidnapped, Achilles must go to war in distant Troy and fulfil his destiny. Torn between love and fear for his friend, Patroclus goes with him, little knowing that the years that follow will test everything they hold dear.
‘An exciting, sexy, violent Superman version of The Iliad‘ GUARDIAN

Along the way, he uncovers the ancient roles of trees in Irish life, he examines lost skills such as coppicing and he explores new uses of woodlands for forest schools, foraging and rewilding. Ultimately, Wildwoods inspires all of us to pay attention to what nature can teach us. ‘A book to inspire anyone who wants Ireland to grow more Irish trees.’ Michael Viney

Description
In his fascinating and thought-provoking new book, Professor Luke O’Neill, one of the leading voices of authority during the COVID-19 pandemic, grapples with life’s biggest questions and tells us what science has to say about them:Do we have control over our lives?Can we escape working in bullshit jobs?Must we vaccinate our children?Are men and women’s brains different?Will we destroy the planet?Covering topics from global pandemics to gender, addiction to euthanasia, Luke’s trademark easy wit and clever pop-culture references deconstruct the science to make complex questions accessible. Arriving at science’s definitive answers to some of the most controversial topics human beings have to grapple with, Never Mind the B#ll*ocks is a celebration of science and hard facts in a time of fake news and sometimes unhelpful groupthink.

This book deals with a group of students growing up in a darkly skewered version of contemporary England. Narrated by Kathy, now 31, Never Let Me Go hauntingly dramatises her attempts to come to terms with her childhood at the seemingly idyllic Hailsham School, and with the fate that has always awaited her and her closest friends in the wider world. A story of love, friendship and memory, Never Let Me Go is charged throughout with a sense of the fragility of life.


Red Sister rose to be Mao’s vice-chair. Little Sister became first lady of pre-Communist Nationalist China. Big Sister made herself one of country’s richest women.
Big Sister, Little Sister, Red Sister takes us on a sweeping journey from exiles’ quarters in Japan and Berlin to secret meeting rooms in Moscow, and from the compounds of the Communist elite in Beijing to the corridors of power in democratic Taiwan. By turns intimate and epic, Jung Chang reveals the lives of three extraordinary women who helped shape twentieth-century China.

‘Standing in Gaps’ Seamus O’Rourke – A Memoir
From far away Leitrim looks small and our lives insignificant. Not enough there to fill out the pages of a fairly thick book. Well come closer, and I’ll show you. And remember … it’s not a memory test. Who cares what I can remember. I just want to tell about the misery and the fun we had. It was all around me. In the fields and the houses. In the people and the time. This was my time. And what a time it was, if you had nothing better to be at.
‘The comedy and calamity of growing up in Leitrim’
Seamus O’Rourke is an award-winning writer, director and actor from County Leitrim. He tours Ireland regularly with his own self-penned shows. Seamus has over two million hits on YouTube and Social Media with his collection of short stories, recitations and sketches.



Jane and Myles Lamberth are living their dream – running a bustling seaside cafe, creating a gorgeous home and enjoying a carefree coastal lifestyle. Surf Cafe Living is their second book, the follow-up to The Surf Cafe Cookbook. It features 50 delicious easy-to-make recipes, with the emphasis once again on using fresh, organic, seasonal produce.
Taking his inspiration from the changing seasons, talented chef Myles shows you how to prepare mouthwatering dishes such as Calamari and Chorizo Salad, Spiced Butternut Squash Soup, Pan-Fried Skate with Capers, Coconut Thai Crab Cakes, Roast Spatchcock Chicken with Salsa Verde, Cola Pulled Pork, Polka Dot Cake and Chocolate Raspberry Tart. All the recipes are unfussy and simple to make, with quantities given in both US and metric measurements. Since the release of The Surf Cafe Cookbook Jane and Myles have also made a place of their own, transforming a rundown cottage into a contemporary beach house.
In Surf Cafe Living, they explain how to refashion a living space with passion and creativity, utilising ideas and know-how from local designers and craftsmen. You’ll learn how to how to build a fire pit for barbecues, how to make inventive party decorations, and how to turn coffee sacks into stylish cushion covers. There are also tips from local food producers about making cheese, keeping bees and growing herbs.
This book is all about stress-free entertaining. It will inspire you to invite guests around for brunch, throw an impromptu barbecue, or take the next step and host a fabulous dinner party. Surf Cafe Living is dedicated to making your house a home and filling it with great friends, family and – of course – delectable food.

He does not like children. In fact, he is most at home with things that are stuffed. So when a real live mouse decides to move into the Dead Zoo, Mr Gray is determined that she must go.
That is, until he needs her help … Another instant classic from the creator of the award-winning President picture book series.


Science fiction meets science fact in this fully illustrated hilarious book from one of the UK and Ireland’s best-loved comedians. Genuinely qualified space expert, Dara O Briain, is here with all the answers to help you sort your science fiction from your science fact. Includes: * how life begins in the first place * how Earth was created * whether aliens might exist elsewhere in the Solar System * the search for other planets like our own * how we could possibly ever get there and .
. . * would we really meet aliens? Alongside this runs the hilarious, but not very true story of Clara and her cat, Sputnik, who will join you on the journey of the book to help take you from novice alien-hunter to bona-fide space expert, with a brilliant final twist! So, is there anybody out there? NO.